Ginger Limoncello Tea

For a delicious, zesty twist on classic ginger tea, NZ tea drinkers will love our Ginger Limoncello tea.

Ginger Limoncello Tea

$18.50

The best ginger tea NZ wide

Our take on the classic lemon ginger tea: lemongrass and orange peels form the citrus base with layers of just ginger finished with cinnamon and cloves too for a gentle, warming spice. The other herbs used in this blend continue to add complexity and aroma to this drink with rosemary, lemon myrtle and blackberry leaves. The result is a warm, aromatic, smooth and satisfyingly full-bodied drink with a slight sweetness and lingering pleasant aftertaste. Because this is an herbal infusion, over-brewing this tea will not bring out any astringency or a puckery taste – instead, you will get intensified flavours, which allows you to experiment to your taste.

How to brew

For the best possible cup of ginger tea, NZ tea lovers are advised to follow our simple brewing method.

  • 1 slightly heaped teaspoon of tea per 250mL water
  • Freshly boiled water at 100°C
  • Infuse your tea for at least 5 minutes
  • Enjoy clear or with a dollop of honey

This tea is made with organic ingredients. We’ve scoured the planet to find the best tea gardens and estates across the globe – our tea is second to none and you can be sure you’re sipping on the highest quality, most delicious blend possible.

Our sample box contains enough tea leaves for 5 cups of tea, while our full-sized box will produce 25 cups of tea.

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Learn more about our teas and how best to enjoy them on the Noble & Sunday Journal, or browse our wide selection of teas, teaware and other accessories now. If you have any questions, send them our way. Give us a call or shoot us an email – alternatively, you can leave your enquiry along with a couple of your personal details via an online contact form. A friendly Noble & Sunday team member will get back in touch with you as soon as possible to address your questions or concerns.